Chemical constituents from the fruits of Psoralea corylifolia and their protective effects on ionising radiation injury | |
Du, Jie; Wang, Chun-Hua; Yang, Jing; He, Xin; Han, Xiao-Liang; Li, Cong-Cong; Chai, Xin; Wang, Yue-Fei; Zhu, Yan; Li, Zheng | |
2019 | |
卷号 | 33期号:5页码:673-680 |
关键词 | Corylifol F corylifol G Psoralea corylifolia L anti-radiation |
ISSN号 | 1478-6419 |
DOI | 10.1080/14786419.2017.1405407 |
URL标识 | 查看原文 |
收录类别 | SCIE ; PUBMED |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/6335257 |
专题 | 中国医学科学院 北京协和医学院 |
推荐引用方式 GB/T 7714 | Du, Jie,Wang, Chun-Hua,Yang, Jing,et al. Chemical constituents from the fruits of Psoralea corylifolia and their protective effects on ionising radiation injury[J],2019,33(5):673-680. |
APA | Du, Jie.,Wang, Chun-Hua.,Yang, Jing.,He, Xin.,Han, Xiao-Liang.,...&Li, Zheng.(2019).Chemical constituents from the fruits of Psoralea corylifolia and their protective effects on ionising radiation injury.,33(5),673-680. |
MLA | Du, Jie,et al."Chemical constituents from the fruits of Psoralea corylifolia and their protective effects on ionising radiation injury".33.5(2019):673-680. |
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