Agricultural Risk Factors Influence Microbial Ecology in Honghu Lake

doi:10.1016/j.gpb.2018.04.008

CORC > 水生生物研究所 > 中科院水生所知识产出（2009年前） > 水生生物多样性与资源保护研究中心

	Agricultural Risk Factors Influence Microbial Ecology in Honghu Lake
	Han, Maozhen 1,2; Dsouza, Melissa 3,4,5; Zhou, Chunyu 1; Li, Hongjun 1; Zhang, Junqian 6; Chen, Chaoyun 1; Yao, Qi 1; Zhong, Chaofang 1; Zhou, Hao 1; Gilbert, Jack A.3,4,5
刊名	GENOMICS PROTEOMICS & BIOINFORMATICS
	2019-02-01
卷号	17 期号:1 页码:76-90
关键词	Freshwater Microbial communities Agriculture activities Antibiotics Human impact
ISSN号	1672-0229
DOI	10.1016/j.gpb.2018.04.008
通讯作者	Gilbert, Jack A.(gilbertjack@gmail.com) ; Wang, Zhi(zwang@whigg.ac.cn) ; Ning, Kang(ningkang@hust.edu.cn)
英文摘要	Agricultural activities, including stock-farming, planting industry, and fish aquaculture, can affect the physicochemical and biological characters of freshwater lakes. However, the effects of pollution producing by agricultural activities on microbial ecosystem of lakes remain unclear. Hence, in this work, we selected Honghu Lake as a typical lake that is influenced by agriculture activities. We collected water and sediment samples from 18 sites, which span a wide range of areas from impacted and less-impacted areas. We performed a geospatial analysis on the composition of microbial communities associated with physicochemical properties and antibiotic pollution of samples. The co-occurrence networks of water and sediment were also built and analyzed. Our results showed that the microbial communities of impacted and less-impacted samples of water were largely driven by the concentrations of TN, TP, NO3--N, and NO2--N, while those of sediment were affected by the concentrations of Sed-OM and Sed-TN. Antibiotics have also played important roles in shaping these microbial communities: the concentrations of oxytetracycline and tetracycline clearly reflected the variance in taxonomic diversity and predicted functional diversity between impacted and less-impacted sites in water and sediment samples, respectively. Furthermore, for samples from both water and sediment, large differences of network topology structures between impacted and less-impacted were also observed. Our results provide compelling evidence that the microbial community can be used as a sentinel of eutrophication and antibiotics pollution risk associated with agricultural activity; and that proper monitoring of this environment is vital to maintain a sustainable environment in Honghu Lake.
资助项目	National High-tech R&D Program of China (863 Program)[2018YFC0910502] ; Key Project of Hubei Province Natural Science Foundation, China[2015CFA132] ; National Natural Science Foundation of China[61103167] ; National Natural Science Foundation of China[31271410] ; National Natural Science Foundation of China[31671374] ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China[2018369]
WOS关键词	ANTIBIOTIC-RESISTANCE GENES ; WATER-QUALITY ; SUBMERGED MACROPHYTES ; BACTERIAL COMMUNITIES ; SEDIMENT ; SOIL ; IDENTIFICATION ; BIODIVERSITY ; LANDSCAPE ; NITROGEN
WOS研究方向	Genetics & Heredity
语种	英语
出版者	ELSEVIER SCIENCE BV
WOS记录号	WOS:000467050900008
资助机构	National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; National High-tech R&D Program of China (863 Program) ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; Key Project of Hubei Province Natural Science Foundation, China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; National Natural Science Foundation of China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China ; Youth Innovation Promotion Association, Chinese Academy of Sciences, China
内容类型	期刊论文
源URL	[http://ir.ihb.ac.cn/handle/342005/27623]
专题	水生生物研究所_水生生物多样性与资源保护研究中心
通讯作者	Gilbert, Jack A.; Wang, Zhi; Ning, Kang
作者单位	1.Huazhong Univ Sci & Technol, Coll Life Sci & Technol, Dept Bioinformat & Syst Biol, Key Lab Mol Biophys,Minist Educ,Hubei Key Lab Bio, Wuhan 430074, Hubei, Peoples R China 2.Chinese Acad Sci, Inst Geodesy & Geophys, Key Lab Environm & Disaster Monitoring & Evaluat, Wuhan 430077, Hubei, Peoples R China 3.Univ Chicago, Dept Surg, Microbiome Ctr, 5841 S Maryland Ave, Chicago, IL 60637 USA 4.Argonne Natl Lab, Biosci Div, Lemont, IL 60439 USA 5.Marine Biol Lab, Woods Hole, MA 02543 USA 6.Chinese Acad Sci, Inst Hydrobiol, State Key Lab Water Ecol & Biotechnol, Wuhan 430072, Hubei, Peoples R China
推荐引用方式 GB/T 7714	Han, Maozhen,Dsouza, Melissa,Zhou, Chunyu,et al. Agricultural Risk Factors Influence Microbial Ecology in Honghu Lake[J]. GENOMICS PROTEOMICS & BIOINFORMATICS,2019,17(1):76-90.
APA	Han, Maozhen.,Dsouza, Melissa.,Zhou, Chunyu.,Li, Hongjun.,Zhang, Junqian.,...&Ning, Kang.(2019).Agricultural Risk Factors Influence Microbial Ecology in Honghu Lake.GENOMICS PROTEOMICS & BIOINFORMATICS,17(1),76-90.
MLA	Han, Maozhen,et al."Agricultural Risk Factors Influence Microbial Ecology in Honghu Lake".GENOMICS PROTEOMICS & BIOINFORMATICS 17.1(2019):76-90.